Re: All Natural Farmed Salmon

From: Juan L. Silva (JSilva@foodscience.msstate.edu)
Date: Mon Nov 12 2007 - 06:27:18 PST

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    Canthaxantin is a color additive exempt from certification:
    http://www.cfsan.fda.gov/~lrd/FCF73-75.html
     
    Juan L. Silva
    Mississippi State U.

    >>> Brendan McHugh <criticalcontrolpoints@yahoo.com> 11/10/2007 2:21 PM >>>

        The colour is canthaxanthin which I understand to be a "natural" colour.
    If the rest of the feesd is "natural" too then it shold all fall within the same definition.
    However some of the ingredients of the feed would have to be proved to be natural also eg the blood - horse, chicken or cow and the treatments received by the donor (?) animal. Feathers and grain also and any oher density adjusting aditives.

    Would one have to say " natural but frozen" ?

    George Souza <george@endeavorseafood.com> wrote: st1\:*{behavior:url(#default#ieooui) } Can frozen farmed salmon with color added through the feed be considered all natural?

    Best regards,
    George Souza
    Endeavor Seafood, Inc.
    172 Thames St., Suite 300
    Newport, RI 02840
    401-841-5412 phone
    401-841-8639 fax
    www.endeavorseafood.com

    Brendan McHugh

    CCP International



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