I don't know.
Sorry.
Zoty Ponce
Operations Manager
John Keeler & Co., Inc. D.B.A. Blue Star Food Products
3000 NW 109 Avenue Miami, Fl 33172 USA
Toll Free 1-888-ONECRAB (663-2722)
Main Phone 1-305-836-6858 x.202
Customer Service Fax 1-305-503-0880
Direct Fax 1-786-513-0631
Mobile 1-305-562-3921
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________________________________
From: owner-seafood@ucdavis.edu [mailto:owner-seafood@ucdavis.edu] On Behalf Of Maria João Cardoso
Sent: Monday, May 14, 2007 10:45 AM
To: seafood@ucdavis.edu
Subject: info
Hello
I would like to have information on where i could get data about: canning acnhovies, maturing anchovies and HACCP for anchovies. Thanks
Kind regards
Maria
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