Try Craft Technologies 252-206-7071 in North Carolina
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Douglas L. Marshall, Ph.D.
Professor, Mississippi State University
Department of Food Science, Nutrition, & Health Promotion
Room 160A Herzer, Stone Blvd. (courier)
Box 9805 (post)
Mississippi State, MS 39762-9805
1-662-325-8722 (voice)
1-662-325-8728 (fax)
microman@ra.msstate.edu (email)
http://www.msstate.edu/dept/fsnhp
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>>> "Andrew Strak" <andrews@tridentseafoods.com> 04/23/07 12:36 PM >>>
Are there any labs in the United States/Canada that would conduct total
astaxanthin determination in the flesh, shells and oil of aquatic
sources? I would appreciate any leads. I have not been successful in
locating any lab yet.
Best regards,
Andrew Strak
Senior Technologist
Trident Seafoods Corporation
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