Cornell University offers the HACCP course on line but you'd still need
to spend the last day in a classroom doing the final project.
http://seafoodhaccp.cornell.edu/
You can order the two books used in the HACCP class from
Florida Sea Grant / IFAS-Extension Bookstore
University of Florida
P.O. Box 110011
Gainesville, FL 32611-0011
800-226-1764 or 352-392-1764 or
http://ifasbooks.ufl.edu
(This is old information - if anybody knows of any changes, please let
me know.)
SALES wrote:
> DEAR ALL.
> 1.PLEASE ADVISE ME WHAT IS ECO -LABELING FOR SEA FOOD
> 2.CAN ANY ONE SUGGEST WHERE CAN ONE GET ONE LINE TRAINING FOR SEA FOOD
> HACCP-WE ARE LOCATED IN KENYA
> THANKS
> JIWA
>
-- Liz Brown Assistant Professor Alaska Sea Grant Marine Advisory Program School of Fisheries and Ocean Sciences University of Alaska Fairbanks PO Box 1549 Dillingham, Alaska 99576 907-842-1265 fax 907-842-3202 http://seagrant.uaf.edu/map
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