seafood_log0609
By Date

Starting: Fri Sep 01 2006 - 06:01:05 PDT
Ending: Fri Sep 29 2006 - 10:36:59 PDT

• Victor, From Peru Marcelo Hidalgo (Fri Sep 01 2006 - 06:00:54 PDT)
• RE: Question from Peru Gonzaga Victor (Contractor), NMRCD Lima (Fri Sep 01 2006 - 07:02:46 PDT)
• Re: PRO> ProMED Digest V2006 #394 Liz Brown (Sat Sep 02 2006 - 16:49:53 PDT)
• PFT 2007 jlcard@guayacan.uson.mx (Mon Sep 04 2006 - 11:38:35 PDT)
• SST Meeting for Seafood Processors - Nov. 13-16, 2006 in San Antonio, TX. Key Topics: Health Implications, Product Integrity and FDA Hazards Guide Pamela D. Tom (Thu Sep 07 2006 - 14:49:47 PDT)
• Sashi Tuna Natnz@aol.com (Fri Sep 08 2006 - 10:52:58 PDT)
• RE: Sashi Tuna Gleyn Bledsoe (Fri Sep 08 2006 - 11:06:05 PDT)
• Vacancies at Cefas - UK Ron Lee \(Cefas\) (Mon Sep 11 2006 - 01:21:45 PDT)
• conference on water Barbara Blakistone (Mon Sep 11 2006 - 15:13:27 PDT)
• Announcement: Aquaculture Interchange Program Workshop, Oct. 22-24, 2007, Honolulu Pamela D. Tom (Tue Sep 12 2006 - 11:20:50 PDT)
• sashimi question Janani Tulasendrapuram (Fri Sep 15 2006 - 08:16:49 PDT)
• frozen crab meat pack Janani Tulasendrapuram (Fri Sep 15 2006 - 14:10:09 PDT)
• RE: frozen crab meat pack Gleyn Bledsoe (Fri Sep 15 2006 - 18:01:53 PDT)
• RE: sashimi question Robert Greer (Sun Sep 17 2006 - 20:51:48 PDT)
• RE: sashimi question Michel Blanc (Sun Sep 17 2006 - 21:19:13 PDT)
• ISO 22 000 Fishpro Pvt Ltd (Sun Sep 17 2006 - 21:50:51 PDT)
• Re: ISO 22 000 Remi Michalowski (Sun Sep 17 2006 - 22:26:28 PDT)
• Re: ISO 22 000 Remi Michalowski (Mon Sep 18 2006 - 00:10:33 PDT)
• RE: ISO 22 000 Clare Winkel (Mon Sep 18 2006 - 11:46:12 PDT)
• RE: sashimi question Jon McGraw (Mon Sep 18 2006 - 08:15:35 PDT)
• Re: Regarding Canning of fish Export Inspection Council of India (Mon Sep 18 2006 - 22:51:18 PDT)
• RE: sashimi question Jin Kim (Tue Sep 19 2006 - 01:50:48 PDT)
• Re: ISO 22 000 PDIONPDA@aol.com (Tue Sep 19 2006 - 04:18:55 PDT)
• Second Call for Abstracts: NAAFE Fourth Forum, Merida Mexico, March 27-30 2007 Shriver, Ann - IIFET (Tue Sep 19 2006 - 14:04:20 PDT)
• RE: sashimi question Jin Kim (Wed Sep 20 2006 - 00:39:25 PDT)
• + sashimi Marta Pagaza (Wed Sep 20 2006 - 07:38:40 PDT)
• Sashimi and fish safety Lupin, Hector (FIIU) (Wed Sep 20 2006 - 08:20:43 PDT)
• (no subject) Anne (Wed Sep 20 2006 - 14:00:07 PDT)
• Re: Ganesh (Wed Sep 20 2006 - 22:19:26 PDT)
• (no subject) Peter A. Nelson (Thu Sep 21 2006 - 14:56:28 PDT)
• RE: Dan Desmond (Thu Sep 21 2006 - 15:50:58 PDT)
• RE: FAO report on aquaculture production Peter A. Nelson (Thu Sep 21 2006 - 16:10:06 PDT)
• Re: FAO report on aquaculture production Peter H. Flournoy (Thu Sep 21 2006 - 16:49:48 PDT)
• Re: Sashimi and fish safety Roy Palmer (Thu Sep 21 2006 - 21:59:10 PDT)
• FAO report on aquaculture production venugopal menon (Fri Sep 22 2006 - 03:55:53 PDT)
• (no subject) Gleyn Bledsoe (Fri Sep 22 2006 - 10:17:06 PDT)
• RE: FAO report on aquaculture production Pamela D. Tom (Fri Sep 22 2006 - 20:58:10 PDT)
• Announcement: Food & Fish Safety Update Training for Health and Food Educators Pamela D. Tom (Fri Sep 22 2006 - 21:31:57 PDT)
• Ozone application in the fish processing Alex Augusto Gonçalve  (Sun Sep 24 2006 - 06:35:33 PDT)
• RE: Ozone application in the fish processing - [SC: 8% -- Scanne d(SUS_server2)] Michaela Archer (Mon Sep 25 2006 - 01:02:49 PDT)
• Spanish HACCP Workshop for the Seafood Industry Villalba, Abigail (Mon Sep 25 2006 - 08:06:36 PDT)
• QUERY lorne clayton (Tue Sep 26 2006 - 09:18:16 PDT)
• Re: QUERY Anthony Bimbo (Tue Sep 26 2006 - 10:19:59 PDT)
• QUERY lorne clayton (Tue Sep 26 2006 - 16:38:43 PDT)
• RE: Ozone application in the fish processing - [SC: 8% -- Scanne d(SUS_server2)] Jin Kim (Tue Sep 26 2006 - 17:50:27 PDT)
• Frequent hold ups by US FDA Sridhar Jaganathan (Tue Sep 26 2006 - 21:02:57 PDT)
• FAO report on aquaclture P Howgate (Wed Sep 27 2006 - 02:20:54 PDT)
• Res: RE: Ozone application in the fish processing Alex Augusto Gonçalve  (Wed Sep 27 2006 - 03:54:44 PDT)
• RE: Ozone application in the fish processing Ira Somerset (Wed Sep 27 2006 - 04:36:03 PDT)
• Re: Frequent hold ups by US FDA Bill Cole (Wed Sep 27 2006 - 06:27:32 PDT)
• WTO NAMA Negotiations (Fish and Fish Products) Dr Joseph Paul Kavalam, India joseph paul (Wed Sep 27 2006 - 07:38:54 PDT)
• Heterophyiasis Liz Brown (Wed Sep 27 2006 - 09:04:33 PDT)
• Re: Frequent hold ups by US FDA Bill Cole (Wed Sep 27 2006 - 11:51:21 PDT)
• IIFET 2008 Conference Site Selected: Vietnam Shriver, Ann - IIFET (Wed Sep 27 2006 - 12:40:58 PDT)
• Fwd: Frequent hold ups by US FDA microtrace@aol.com (Wed Sep 27 2006 - 16:25:03 PDT)
• Regarding approved acid Dipak Chaudhari (Thu Sep 28 2006 - 05:46:36 PDT)
• Laboratory Training AOAC 2007 - Lawrence LC Method for PSP Toxins (OMA 2005.06) James Hungerford (Thu Sep 28 2006 - 08:07:48 PDT)
• National Academy of Sciences to release "Seafood Choices: Balancing Benefits and Risks" on Oct. 17, 2006 Pamela D. Tom (Thu Sep 28 2006 - 15:11:30 PDT)
• Re: FAO report on aquaclture Jin Kim (Thu Sep 28 2006 - 21:59:01 PDT)
• Fw: Frequent hold ups by US FDA Bill Cole (Fri Sep 29 2006 - 10:35:51 PDT)

Last message date: Fri Sep 29 2006 - 10:36:59 PDT
Archived on: Fri Sep 29 2006 - 11:24:49 PDT

This archive was generated by hypermail 2b29 : Fri Sep 29 2006 - 11:24:49 PDT