sashimi question

From: Janani Tulasendrapuram (tkjanani@gmail.com)
Date: Fri Sep 15 2006 - 08:16:49 PDT

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    Hi,
    Good morning! I am hoping someone on this listserv will be able to answer
    the following question:

    -Is there an "official" definition of sashimi grade (mainly for tuna)?

    Thanks,

    Janani Tulasendrapuram

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