freezing of cooked shrimp

From: dian sari (dian20k04s85@yahoo.com)
Date: Fri May 19 2006 - 08:54:42 PDT

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    Dear Sir/Madam,
       
      I''m an undergraduate student at one of University in Indonesia. Now, I have been doing my final project about optimization of freezing process for cooked frozen shrimp. At this time, I am working as internship student at one of shrimp processing company in Indonesia.
       
      I have some difficulties about my theme,such as:
      1. shrimp thermophysic data (themal conductivity, density, specific heat, etc). I need these data for calculating refrigeration load
      2. recommended glaze percentage for frozen shrimp which is can reduce freezer burn
       
        However I have been unable to find recent papers on this. Can anyone help please?
    Or anything about my theme. I'll be thankfull for your help.
       
      Best Regards
       
      Dian Kartika Sari
      dian20k04s85@yahoo.com
       

                    
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