Francisco,
The European Union (EU) Export Certificates are required for Fishery and Aquaculture products as of 24 April, 2006 based on the EU Commission Decision (2006/200/EC) dated February 22, 2006. The EU Official Journal text (dated 10 March 2006) of the Commission Decision is available at: http://europa.eu.int/eur-lex/lex/LexUriServ/site/en/oj/2006/l_071/l_07120060310en00170049.pdf-Original <http://europa.eu.int/eur-lex/lex/LexUriServ/site/en/oj/2006/l_071/l_07120060310en00170049.pdf-Original> . This document will provide you the health certificate model for US exports.
In addition, the FDA CFSAN's webpage: http://www.cfsan.fda.gov/~dms/eucert.html, will provide you with the official language formats.
regards,
Dr. Sergio Sanchez
Vice President Food Safety
Inspectorate America Corp.
12000 Aerospace Ave, Suite 200
Houston, TX 77034
Tel. 1.713.948.5197
FAX: 1.713.947.6503
Mobile: 1.832.435.1539
e-mail: sergio.sanchez@inspectorate.com
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Message-----
From: owner-seafood@ucdavis.edu on behalf of Francisco Blaha
Sent: Thu 5/4/2006 10:41 AM
To: seafood@ucdavis.edu
Cc:
Subject: EU certificates update
Hi everyone
For those involved in one way or another with exporting seafood to Europe.
Does anyone know if we have a "new" health cert model that superseded
96/93/EC, and does not mention anymore 91/493/EEC?
The actual certificates used to send products to Europe are actually
mentioning "old" regulations, when perhaps they should be quoting 853/2004?
I see that the recently distributed certificate for the US published under
2006/199/EC quotes 98/258/EC that sill refers to 91/493/EEC.
Your help is appreciated.
--
Francisco Blaha
www.franciscoblaha.com
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Visit the Inspectorate website at www.inspectorate.com
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by mistake, please advise the sender immediately by using the
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Thank you for your cooperation.
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