seafood_log0602
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Starting: Thu Feb 02 2006 - 12:08:51 PST
Ending: Tue Feb 28 2006 - 23:06:07 PST
- (no subject)
- Announcement: Pacific Shellfish Rim Conference, April 25-26, 2006, Ketchikan, Alaska
- Can someone identify this TVB-N method?
- chemical
- Comments Sought for Proposed USDA Organic Standards for Farmed Aquatic Foods - Due April 10, 2006
- declining pollutant level in fishs in Europe
- FDA Science Forum and Theme - Seafood Safety: From Algae to Aquaculture
- freezers
- GAA magazine - April issue - Seafood Safety article
- Handwashing Sanitizers Reference / Procedures.
- Labelling of Product into Europe
- Metabisulfite substitute
- Metabisulfite substitute - [SC: 8% -- Scanned(Spam_Server)]
- Microbiological criteria for validation of sanitation
- Peroxyacetic Acid
- PFT deadlines
- Position announcement- muscle foods at MSU
- Position Vacancy: Professor and Chair, U. of Florida in Gainesville, FL USA
- Re-work of canned tuna products: do or don't
- Reg Shrimp counts
- Seafood labels
- Seafood labels - [SC: 8% -- Scanned(Spam_Server)]
- Shark fishing
- sodium nitrite
- Status of FDA's Memorandum of Understanding - importers take note
- Status of FDA's Memorandum of Understanding - importers take note - ADDENDUM
- Status of US FDA's Memorandum of Understanding for Seafood
- Testing each fish for mercury
- titanium dioxide
- TVB Method
- UCD Professor has Question on Luminometers Used to Determine Effectiveness of Commercial Cleaners ons Processing Surfaces
- USDA NACMCF to discuss cooking parameter for seafood on March 24, 2006
Last message date: Tue Feb 28 2006 - 23:06:07 PST
Archived on: Tue Feb 28 2006 - 23:09:53 PST
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: Tue Feb 28 2006 - 23:09:53 PST