Microbiological criteria for validation of sanitation

From: david culak (davidculak@yahoo.com)
Date: Fri Feb 24 2006 - 08:11:50 PST

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Dear List,

        I am looking for some kind of reference sources that specify microbiological criteria for monitoring/validating sanitation of food processing sites. Either colony forming units (cfus)/square inch or luminometer reading values. Also, which method would be the best choice (microbial swabbing, or ATP presence determination).

       Any assistance would be appreciated.

  David Culak
  David.A.Culak@pmusa.com

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Next message: Ko, Iwan Setiyono: "Can someone identify this TVB-N method?"
Previous message: Jensen, Gary: "FDA Science Forum and Theme - Seafood Safety: From Algae to Aquaculture"
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Reply: Remi Michalowski: "Re: Microbiological criteria for validation of sanitation"
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