seafood_log0601
By Author

Starting: Tue Jan 03 2006 - 10:12:48 PST
Ending: Mon Jan 30 2006 - 18:47:09 PST

• Abigail Villalba
  • Spanish HACCP training - Boston Seafood Show (Wed Jan 25 2006 - 06:41:42 PST)
• Aquatfs@aol.com
  • Re: Ozone & chlorine as sanitizers (Wed Jan 11 2006 - 14:01:06 PST)
  • Re: Ozone & chlorine as sanitizers (Wed Jan 11 2006 - 08:05:07 PST)
• Barbara Blakistone
  • RE: Ozone & chlorine as sanitizers (Mon Jan 09 2006 - 13:02:17 PST)
• Chingling R. Tanco \(crtanco\)
  • RE: Ozonator (Thu Jan 05 2006 - 14:44:33 PST)
• Daniel Brooks
  • Non-Fish Question (Wed Jan 11 2006 - 18:52:51 PST)
  • Re: Ozonator (Thu Jan 05 2006 - 20:04:27 PST)
• DEJry2525@aol.com
  • GAA magazine - articles and sections of interest (Tue Jan 17 2006 - 05:03:09 PST)
• edtjong@redchamber.com
  • Re: Ozone & chlorine as sanitizers (Tue Jan 10 2006 - 15:14:48 PST)
• gregory.scher@us.army.mil
  • Re: Ozone & chlorine as sanitizers (Wed Jan 11 2006 - 12:15:56 PST)
• Hannah Williams
  • RE: Non-Fish Question (Wed Jan 11 2006 - 20:56:21 PST)
• Ira Somerset
  • RE: Ozone & chlorine as sanitizers (Mon Jan 09 2006 - 13:43:25 PST)
• Jim Gossen
  • Ozonator (Wed Jan 04 2006 - 11:13:17 PST)
• Liz Brown
  • PFT Deadline Reminders (Mon Jan 30 2006 - 16:09:37 PST)
• lsa4@ra.msstate.edu
  • Re: Metallic flavour in oysters (Wed Jan 04 2006 - 05:15:50 PST)
• Mark Boulter
  • Metallic flavour in oysters (Tue Jan 03 2006 - 10:15:19 PST)
• P Howgate
  • Re: Ozone & chlorine as sanitizers (Thu Jan 12 2006 - 04:29:18 PST)
  • Ozone & chlorine as sanitisers (Sat Jan 07 2006 - 04:01:40 PST)
• Pamela Tom
  • UCD Professor has Question on Luminometers Used to Determine Effectiveness of Commercial Cleaners ons Processing Surfaces (Mon Jan 30 2006 - 18:47:07 PST)
  • ANNOUNCEMENT - Training Opportunity: US FDA Official (Lawrence et al) LC  Method for PSP Toxins (Sat Jan 28 2006 - 14:05:45 PST)
  • USDC-SIP Sensory Short Course on: Wild Chum Salmon, Tilapia and White Shrimp (Wed Jan 25 2006 - 15:42:01 PST)
  • NMFS/NOAA/DOC Proposed Rule - Fish and Seafood Promotion Act Provisions; Seafood Marketing Councils (Tue Jan 24 2006 - 20:39:42 PST)
  • Update on Gulf Fish Safety and Quality following Katrina (Tue Jan 24 2006 - 12:16:17 PST)
  • FDA Updates Mercury Level in Fish and Shellfish Information (Thu Jan 19 2006 - 13:01:49 PST)
  • 2006 Food Safety Education Conference - Abstracts Due Feb. 17, 2006 (Wed Jan 11 2006 - 22:04:28 PST)
  • Re: Ozone & chlorine as sanitizers (Wed Jan 11 2006 - 21:10:13 PST)
  • Re: Ozonator (Sat Jan 07 2006 - 12:26:28 PST)
  • Announcement - L. monocytogenes Workshop, Feb. 8, 2006, Seattle, WA (Fri Jan 06 2006 - 23:12:48 PST)
  • Re: Ozonator (Fri Jan 06 2006 - 19:26:53 PST)
  • Re: Ozonator (Thu Jan 05 2006 - 10:02:05 PST)
  • Re: Ozonator (Thu Jan 05 2006 - 02:41:21 PST)
• Remi Michalowski
  • Re: Ozonator (Fri Jan 06 2006 - 23:18:18 PST)
  • Re: Ozonator (Fri Jan 06 2006 - 03:49:35 PST)
  • Fw: Ozonator (Thu Jan 05 2006 - 16:09:41 PST)
• SALES
  • electric knives for scalling fish/fish filleting (Mon Jan 09 2006 - 06:56:34 PST)
• sathivel
  • PFT Second Call for Papers (Tue Jan 10 2006 - 13:28:14 PST)
• SEAWAVES
  • binder (Tue Jan 10 2006 - 00:08:40 PST)
  • Re: Ozone & chlorine as sanitizers (Mon Jan 09 2006 - 17:49:20 PST)
  • Re: Ozonator (Fri Jan 06 2006 - 16:40:11 PST)
  • Re: Ozonator (Thu Jan 05 2006 - 18:53:05 PST)
• Shriver, Ann - IIFET
  • IIFET 2006 Portsmouth: Second call for abstracts (Tue Jan 17 2006 - 14:01:40 PST)
• Strang, Mike
  • Clean room equipment ratings. (Wed Jan 04 2006 - 06:31:57 PST)
• Surefish Bellingham
  • Re: Metallic flavour in oysters (Tue Jan 03 2006 - 13:31:35 PST)
• William Ambrose Johnson
  • Re: Ozonator (Fri Jan 06 2006 - 13:13:07 PST)
  • Re: Ozonator (Fri Jan 06 2006 - 13:12:21 PST)

Last message date: Mon Jan 30 2006 - 18:47:09 PST
Archived on: Mon Jan 30 2006 - 18:59:42 PST

This archive was generated by hypermail 2b29 : Mon Jan 30 2006 - 18:59:42 PST