US FDA Posts US Food Code Revision

From: Pamela Tom (pdtom@ucdavis.edu)
Date: Sun Sep 25 2005 - 07:52:02 PDT

  • Next message: Francisco Camino: "development of melanosis in crustaceans"

    The U.S. Food and Drug Administration has posted on its web site the updated US Food Code. The three links below provide you with background on the Food Code, the table of contents with links to the chapters, and a question and answer web page:

    http://www.cfsan.fda.gov/~dms/fc05-int.html (Introduction)

    http://www.cfsan.fda.gov/~dms/fc05-toc.html (Table of Contents)

    http://www.cfsan.fda.gov/~dms/fc05-qa.html (Qand As).
    ==============================================================
    Pamela Tom, Seafood Extension Program Manager
    http://seafood.ucdavis.edu

    University of California
    Davis, CA 95616-8598 USA



    This archive was generated by hypermail 2b29 : Sun Sep 25 2005 - 07:55:48 PDT