RE: COOL requirements for restaurants?

From: George Souza (george@endeavorseafood.com)
Date: Tue Aug 23 2005 - 08:52:32 PDT

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    Hi Rob,

     

    You will find information at the following US Dept. of Agriculture link that
    specifically exempts restaurant establishments.
    http://www.ams.usda.gov/cool/talkingpoints.htm .

     

    Best regards,

    George Souza

    Endeavor Seafoood Inc.

    Newport, RI 02840

    401-841-5412

     

      _____

    From: owner-seafood@ucdavis.edu [mailto:owner-seafood@ucdavis.edu] On Behalf
    Of Emperor
    Sent: Tuesday, August 23, 2005 10:58 AM
    To: seafood@ucdavis.edu
    Subject: COOL requirements for restaurants?

     

    Hello List,

     

    Does anyone have or know of any information that makes COOL a requirement
    for restaurant establishments.

     

    There would be no retail seafood sales in the types of restaurants of which
    I speak.

     

    Thanks,

     

    Rob Walker,

    Louisiana Seafood Exchange

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