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From: Dr.Balamurugan (balan_s@sancharnet.in)
Date: Wed Feb 09 2005 - 09:35:14 PST

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Dear all:

I would like to know the allowed sulphite reducing bacterial limt in salt
and sea foods.

Thanks in advance for your help.

regards
Balamurugan
*******************************************************************

Dr.S.Balamurugan, M.Sc., Ph.D.
Manager,
Anjaney sea Foods,
North Rajupalem,
Kodavalur (M),Nellore Dist.
A.P. INDIA

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