Micro-Canners Conference, January 18-19, 2005, Astoria, OR
The first annual Micro-Canners Conference will be held at the Duncan Law
Seafood Consumer Center in Astoria, January 18-19, 2005. The conference
is sponsored by the Community Seafood Initiative and is being held to
meet the growing need for information for small and mid-size seafood
canners and folks who are marketing their products. Micro-canners,
fishermen and others who continue increase in numbers on the U.S. West
Coast will benefit from a range of topics presented at the conference,
including: supply - managing the ebbs and flows, new processing and
canning technologies, traceability, niche markets, finding your slot in
retail space, creating new product opportunities, etc. There will be a
canned albacore taste-off in the evening as part of the event. Space is
limited and registration is $50. To pre-register call 503 338-6523 or
e-mail Dianne Moody at dmoody@sbpac.com
To find out more information about the conference agenda, housing or
register online go to the Seafood Consumer Center website at
www.seafoodschool.org and click on the Micro-Canners Conference website.
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