seafood_log0411
By Thread

Starting: Mon Nov 01 2004 - 05:36:57 PST
Ending: Tue Nov 30 2004 - 13:24:59 PST

• FDA and EC microbiological shrimp standards Francisco Camino (Mon Nov 01 2004 - 05:36:54 PST)
  • RE: RFID in the fish sector dermott (Mon Nov 01 2004 - 09:42:18 PST)
• Sulfite treatment for shrimp shetty t.seetharama (Tue Nov 02 2004 - 02:31:13 PST)
• Seafood Spoilage and Safety Predictor software now available Paw Dalgaard (Thu Nov 04 2004 - 03:02:45 PST)
• Histamine concern in Ecuador. Schalk Alain (Thu Nov 04 2004 - 07:30:36 PST)
  • Histamine concern in Ecuador. Schalk Alain (Mon Nov 08 2004 - 02:16:48 PST)
  • Histamine concern in Ecuador. Schalk Alain (Tue Nov 09 2004 - 07:08:16 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Mon Nov 08 2004 - 09:57:04 PST)
    • RE: Histamine concern in Ecuador. Jon McGraw (Thu Nov 04 2004 - 08:56:30 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Thu Nov 04 2004 - 10:21:24 PST)
      • RE: Histamine concern in Ecuador. Larry Wyatt (Thu Nov 04 2004 - 12:00:03 PST)
    • RE: Histamine concern in Ecuador. Schalk Alain (Fri Nov 05 2004 - 00:26:41 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Fri Nov 05 2004 - 05:12:28 PST)
    • RE: Histamine concern in Ecuador. Barber, Kathleen G. (BB) (Fri Nov 05 2004 - 05:49:11 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Fri Nov 05 2004 - 10:47:38 PST)
    • RE: Histamine concern in Ecuador. Jon McGraw (Mon Nov 08 2004 - 07:37:30 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Mon Nov 08 2004 - 10:45:06 PST)
    • RE: Histamine concern in Ecuador. OTWELL,WALTER S (Mon Nov 08 2004 - 11:20:51 PST)
    • Re: Histamine concern in Ecuador. PDIONPDA@aol.com (Mon Nov 08 2004 - 15:38:30 PST)
    • Mailing List Etiquette Pamela Tom (Tue Nov 09 2004 - 08:59:24 PST)
• Two Seafood Processing Job Listings in So. America Pamela Tom (Fri Nov 05 2004 - 00:24:48 PST)
• USDA COOL Regulation - Key Points Pamela Tom (Sat Nov 06 2004 - 13:42:13 PST)
• Re: Histamine sampling of tuna question Pamela Tom (Sun Nov 07 2004 - 11:12:20 PST)
  • Re: Histamine sampling of tuna question listreader (Mon Nov 08 2004 - 00:44:46 PST)
  • Re: Histamine sampling of tuna question PDIONPDA@aol.com (Mon Nov 08 2004 - 06:00:55 PST)
• Basic HACCP Dec 14-16, Mobile Alabama Linda Andrews (Mon Nov 08 2004 - 12:44:32 PST)
• Current USA and EU port of entry requirements. PDIONPDA@aol.com (Tue Nov 09 2004 - 16:01:58 PST)
• Histamine discussion Francisco Blaha (Tue Nov 09 2004 - 21:23:59 PST)
  • Re: Histamine discussion PDIONPDA@aol.com (Wed Nov 10 2004 - 05:43:45 PST)
    • RE: Histamine discussion - Mahi-Mahi FYI Douglas L. Marshall (Wed Nov 10 2004 - 06:00:13 PST)
• CO OFFICIAL LABORATORY METHOD Dott. Arcangeli Giuseppe (Wed Nov 10 2004 - 01:27:20 PST)
• Re: Histamine discussion - Mahi-Mahi FYI PDIONPDA@aol.com (Wed Nov 10 2004 - 06:49:06 PST)
• Histamine in Ecuador Daniel Brooks (Wed Nov 10 2004 - 20:48:25 PST)
  • Re: Histamine in Ecuador PDIONPDA@aol.com (Thu Nov 11 2004 - 05:22:28 PST)
• histamine sampling Anne (Thu Nov 11 2004 - 06:28:39 PST)
• Conference: Third NAAFE Forum Shriver, Ann - IIFET (Thu Nov 11 2004 - 13:32:34 PST)
• HACCP plans CHARLES DAXBOECK (Fri Nov 12 2004 - 13:28:58 PST)
  • Re: HACCP plans oscar.doporto (Fri Nov 12 2004 - 15:03:23 PST)
    • (no subject) Enrique Bertullo (Sun Nov 14 2004 - 20:47:41 PST)
      • Re: oscar.doporto (Sun Nov 14 2004 - 23:50:47 PST)
  • Re: HACCP plans Francisco Blaha (Fri Nov 12 2004 - 19:27:59 PST)
  • HACCP plans Schalk Alain (Mon Nov 15 2004 - 06:39:15 PST)
    • RE: HACCP plans Lupin, Hector (FIIU) (Mon Nov 15 2004 - 04:39:00 PST)
• histamine- small contribution Sevim Kose (Sun Nov 14 2004 - 16:16:22 PST)
• Chemical Checks for Canned fish ranjith_edirisinghe@nara.ac.lk (Tue Nov 16 2004 - 19:31:48 PST)
  • Re: Chemical Checks for Canned fish Enrique Bertullo (Wed Nov 17 2004 - 09:28:40 PST)
• FDA issues revised Prior Notice and Registration of Food Facilities Compliance Policy Guides Pamela Tom (Wed Nov 17 2004 - 20:11:38 PST)
• Enquiry Binoy E.B (Fri Nov 19 2004 - 04:21:24 PST)
  • RE: Enquiry Richard Chivers (Fri Nov 19 2004 - 05:12:35 PST)
  • RE: Enquiry Johanna Oehling (Fri Nov 19 2004 - 06:22:53 PST)
  • Re: Enquiry graystar@alaska.net (Fri Nov 19 2004 - 12:44:28 PST)
• Titanium dioxide in Fish paste Amol Bhingarde (Sat Nov 20 2004 - 06:36:34 PST)
• [Fwd: PRO> ProMED Digest V2004 #444] Liz Brown (Sat Nov 20 2004 - 15:18:31 PST)
• [Fwd: PRO> ProMED Digest V2004 #445] Liz Brown (Mon Nov 22 2004 - 09:36:00 PST)
• 2005 Seafood Technology Innovations Conference Dan Herman (Mon Nov 22 2004 - 12:53:55 PST)
• Birthday please Alma Tina (Wed Nov 24 2004 - 01:31:33 PST)
• Caviar defect GregoryScher@ln.amedd.army.mil (Wed Nov 24 2004 - 09:46:54 PST)
  • RE: Caviar defect Douglas L. Marshall (Wed Nov 24 2004 - 11:12:09 PST)
  • frozen product core temp ganesh (Thu Nov 25 2004 - 01:04:12 PST)
    • Re: frozen product core temp Enrique Bertullo (Thu Nov 25 2004 - 09:48:22 PST)
    • RE: frozen product core temp Jette Nielsen (Thu Nov 25 2004 - 12:46:25 PST)
    • Re: frozen product core temp PDIONPDA@aol.com (Thu Nov 25 2004 - 18:49:39 PST)
      • Re: frozen product core temp P Howgate (Fri Nov 26 2004 - 01:56:30 PST)
    • Re: frozen product core temp PDIONPDA@aol.com (Fri Nov 26 2004 - 05:05:44 PST)
• [Fwd: PRO> ProMED Digest V2004 #453] Liz Brown (Mon Nov 29 2004 - 11:49:40 PST)
  • RE: [Fwd: PRO> ProMED Digest V2004 #453] Clare Winkel (Tue Nov 30 2004 - 03:26:15 PST)
• U.S. FDA releases DRAFT Guidances on Exporting to the EU Pamela Tom (Mon Nov 29 2004 - 19:56:03 PST)
• Shrimp and fish Feiner, Gerhard, Fib/AU (Tue Nov 30 2004 - 13:25:39 PST)

Last message date: Tue Nov 30 2004 - 13:24:59 PST
Archived on: Tue Nov 30 2004 - 13:29:47 PST

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