PESTICIDES IN FOOD AND THE ENVIRONMENT.html

From: Prof.Dr.Semih Otles (otles@bornova.ege.edu.tr)
Date: Mon Oct 25 2004 - 23:49:32 PDT

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    PESTICIDES IN FOOD AND THE ENVIRONMENTSymposium Announcement

    International Symposium of PESTICIDE IN FOOD AND THE ENVIRONMENT in Mediterranean Countries and MGPR (Mediterranean Group of Pesticide Reseach) Annual Meeting are scheduled for September 21-24, 2005 in Kusadasi, Turkey. Experts and academics from every segment of the industry and university will be there to share their experience and knowledge about the full range of possibilities in the pesticide area.

    Symposium tasks include:

    *Risk Assessment and Management
    *Pesticide Regulation and Registration
    *Food Processing Studies
    *Advances in Plant Protection Strategies and Technologies
    *Natural Products as Pesticides
    *Pesticide Residues in Food
    *Pesticide Residues in Environment
    *Analytical Methods for Pesticide Residue

    For further information, visit the MGPR 2005 web site:
    www.mgpr2005.com

    Meeting you in Turkey

    Prof.Dr.Semih Otles
    MGPR Organizing Committee
    mgpr-izmir@mgpr2005.com
                      4th International Symposium of PESTICIDES in FOOD AND THE ENVIRONMENT in Mediterranean Countries and MGPR Annual Meeting 2005
                      
               
         

          
         
                4th International Symposium of PESTICIDES in FOOD AND THE ENVIRONMENT in Mediterranean Countries and MGPR Annual Meeting 2005

                Pine Bay Holiday Resort Kuşadası - Aydın, Turkey
                September 21-24, 2005
                Designed by Dalya Tourism
               
         



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