EU Guidelines re Scombrotoxin (Histamine) Formation

From: PDIONPDA@aol.com
Date: Sat Oct 16 2004 - 13:57:18 PDT

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    Dear List,

    Pasted below is the title of a document that outlines guidelines regarding
    the FDA recommendations for HACCP plans regarding Scrombroid fish. Is there such
    a simillar document made available by the EU Commission.

    U.S. Food & Drug Administration
    Center for Food Safety & Applied Nutrition
    FISH AND FISHERIES PRODUCTS
    HAZARDS AND CONTROLS GUIDANCE:
    Third Edition June 2001
        
                                                                                    
                             CHAPTER 7

                                                                                
    Scombrotoxin (Histamine) Formation

    Thank you in advance,

    Paul Dion
    Paul Dion Associates, Inc.
    Plymouth, MA
    USA

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