Re: Commercial grading for shrimp products

From: tilak (tilakr@sify.com)
Date: Fri Apr 02 2004 - 09:46:07 PST

  • Next message: Anne: "(no subject)"

    Mr.Francisco Camino,
             I DON'T KNOW IF THERE EXISTS A TABLE FOR CONVERSION OF HEAD ON
    SHRIMP GRADE TO HEADLESS SHRIMP GRADE.
              DEPENDING ON SPECIES THERE IS A REDUCTION OF 30/40% WEIGHT .SO THE
    60/70 HEAD ON SHRIMP WILL BE 71/90 or91/110 HEADLESS SHRIMPS.
        r.thilak makkiseril
                  atoz foods .
    Cochin
    ----- Original Message -----
    From: "Francisco Camino" <frankcamino@yahoo.com>
    To: <seafood@ucdavis.edu>
    Sent: Thursday, April 01, 2004 12:47 AM
    Subject: Commercial grading for shrimp products

    >
    > Dear Colleagues:
    >
    > I am interested in knowing if exist any table for
    > conversion of head-on shrimp to headless shrimp. For
    > example. If I have a shrimp 60/70 which would be the
    > commercial grading in headless.
    >
    > I am looking forward to hearing from you soon.
    >
    > Best regards,
    > Francisco Camino
    >
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