Re: Commercial grading for shrimp products

From: Ajithkumar p.s (kvabnair@yahoo.com)
Date: Thu Apr 01 2004 - 01:57:27 PST

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    Dear Mr.Francisco

      Theoretically, H/L count in pound will be
    approximately seventy percentage of the H/ON count in
    Kilogram. That is, if the count of your 60/70 is 68 in
    a kilo, your H/L count will be 48 in a pound, which
    will fall in the grade 41/50. But this is largely
    depends on the uniformity of the H/ON, we are talking
    about.

    Ajithkumar
    Dubai

    --- Francisco Camino <frankcamino@yahoo.com> wrote:
    >
    > Dear Colleagues:
    >
    > I am interested in knowing if exist any table for
    > conversion of head-on shrimp to headless shrimp. For
    > example. If I have a shrimp 60/70 which would be the
    > commercial grading in headless.
    >
    > I am looking forward to hearing from you soon.
    >
    > Best regards,
    > Francisco Camino
    >
    >
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