seafood_log0403
By Subject

Starting: Mon Mar 01 2004 - 12:14:15 PST
Ending: Wed Mar 31 2004 - 11:18:00 PST

• 11 a 13 may 2004 - Seafood Latin America
  • Alex Augusto Gonçalves (Fri Mar 19 2004 - 13:31:45 PST)
• 3- Day Basic HACCP training, and Segment 2 in Denver, CO 4/19-21/ 2004.
  • Bodick, Mary F (Tue Mar 09 2004 - 07:46:54 PST)
• AMENDED FORM FOR HACCP REGISTRATION - DENVER
  • Bodick, Mary F (Tue Mar 09 2004 - 08:15:16 PST)
• Analysis needed for importing herring fishmeal/oil, crabmeal to USA?
  • MAURICIO GONZALEZ (Thu Mar 25 2004 - 09:36:18 PST)
• Attn Webmaster - not for distribution
  • Pamela Tom (Mon Mar 15 2004 - 11:36:17 PST)
  • Brendan McHugh (CBL) (Mon Mar 15 2004 - 08:40:55 PST)
• Bai Top Shell
  • Daniel Brooks (Thu Mar 11 2004 - 17:58:30 PST)
• boot washing pool
  • Greg Peters (Tue Mar 23 2004 - 15:01:59 PST)
  • Rippen, Thomas E. (Tue Mar 23 2004 - 11:46:11 PST)
  • tilak (Mon Mar 22 2004 - 10:18:44 PST)
  • Francisco Camino (Sat Mar 20 2004 - 11:53:50 PST)
• boot washing pool - chlorine levels
  • Pamela Tom (Thu Mar 25 2004 - 08:49:41 PST)
  • Pamela Tom (Wed Mar 24 2004 - 19:29:03 PST)
  • Larry Wyatt (Wed Mar 24 2004 - 03:06:48 PST)
  • nop27650 (Tue Mar 23 2004 - 23:28:04 PST)
• Commercial grading for shrimp products
  • Francisco Camino (Wed Mar 31 2004 - 11:17:55 PST)
• Crab Species Identification
  • Sandra Stark (Wed Mar 31 2004 - 07:55:44 PST)
• cuttlefish whiteners
  • Pamela Tom (Thu Mar 18 2004 - 23:08:38 PST)
  • Ted Brillantes (Wed Mar 03 2004 - 18:32:31 PST)
  • alma tina (Wed Mar 03 2004 - 04:08:52 PST)
• cuttlefish whiteners - CORRECTION
  • Pamela Tom (Fri Mar 19 2004 - 08:36:03 PST)
• cuttlefish whiteners, & additives
  • howgate (Thu Mar 25 2004 - 08:55:50 PST)
• Electrolysed and Oxidised Water
  • Sue Roux (Thu Mar 25 2004 - 05:51:17 PST)
  • Fok, Nelson (Wed Mar 24 2004 - 15:16:50 PST)
  • Blue Pacific Office (Wed Mar 24 2004 - 14:33:32 PST)
• food additive
  • namnh@VASEP.COM.VN (Mon Mar 22 2004 - 04:37:19 PST)
• Frozen scallops
  • Strang, Mike (Fri Mar 26 2004 - 04:55:56 PST)
• GAO Report on FDA's Imported Seafood Safety Program.
  • Pamela Tom (Sat Mar 06 2004 - 23:39:45 PST)
• graduate student assistantship available
  • Brian Himelbloom (Mon Mar 01 2004 - 12:12:43 PST)
• HACCP and SCP Course update from AFDO
  • Pamela Tom (Sun Mar 21 2004 - 11:24:40 PST)
• HACCP, SCP and Segment 2 courses in Florida
  • Garrido, Victor M. (Mon Mar 15 2004 - 07:43:18 PST)
• Legal regulations for heavy metals
  • María Cecilia Meo (Wed Mar 10 2004 - 11:26:00 PST)
• Lobster Holding
  • Hamad AL-Kulaib (Tue Mar 16 2004 - 10:04:11 PST)
• Mercury Advisory Released
  • Pamela Tom (Fri Mar 19 2004 - 10:20:25 PST)
  • Santerre, Charles (Fri Mar 19 2004 - 08:22:27 PST)
• microbiological testing of chitosan
  • Karl Eckner (Wed Mar 31 2004 - 06:21:57 PST)
• MISLABELED PRODUCT
  • layachi Najib (Sun Mar 28 2004 - 04:14:14 PST)
  • Arturo Salazar (Fri Mar 26 2004 - 09:47:50 PST)
• MSDS Fishmeal
  • gonzalez@nb.sympatico.ca (Wed Mar 24 2004 - 11:03:32 PST)
• Position Announcement - Chair - U. FL. Dept. of Fisheries and Aquatic Sciences
  • Pamela Tom (Tue Mar 09 2004 - 18:32:15 PST)
• Query
  • Noel Descalzo (Thu Mar 25 2004 - 10:59:28 PST)
• Seafood Expo Latin America
  • Alex Augusto Gonçalves (Mon Mar 08 2004 - 03:51:19 PST)
• Seeking reviewers shrimp trade dispute paper
  • Gene Buck (Mon Mar 22 2004 - 11:19:27 PST)
• Sensory evaluation for head-on shrimp course in Europe
  • Francisco Camino (Wed Mar 10 2004 - 10:56:57 PST)
• Smoked Salmon storage
  • Hamad Al-Kulaib (Wed Mar 03 2004 - 00:38:16 PST)
• Sodium Nitrite
  • Robert & Lisa (Mon Mar 15 2004 - 20:01:35 PST)
• twice-frozen salmon
  • howgate (Fri Mar 12 2004 - 01:41:41 PST)
  • Jon McGraw (Thu Mar 11 2004 - 14:56:32 PST)
  • Paul G. Taylor (Thu Mar 11 2004 - 09:09:32 PST)
  • Steve Grabacki (Wed Mar 10 2004 - 19:03:23 PST)
• Vacuum-packed chilled fish
  • howgate (Thu Mar 11 2004 - 08:26:57 PST)
  • Pamela Tom (Wed Mar 10 2004 - 18:17:28 PST)
  • Fred Stengard (Wed Mar 10 2004 - 06:59:24 PST)
  • Steve Roberts (Tue Mar 09 2004 - 22:44:54 PST)

Last message date: Wed Mar 31 2004 - 11:18:00 PST
Archived on: Wed Mar 31 2004 - 11:24:55 PST

This archive was generated by hypermail 2b29 : Wed Mar 31 2004 - 11:24:55 PST