seafood_log0403
By Date

Starting: Mon Mar 01 2004 - 12:14:15 PST
Ending: Wed Mar 31 2004 - 11:18:00 PST

• graduate student assistantship available Brian Himelbloom (Mon Mar 01 2004 - 12:12:43 PST)
• Smoked Salmon storage Hamad Al-Kulaib (Wed Mar 03 2004 - 00:38:16 PST)
• cuttlefish whiteners alma tina (Wed Mar 03 2004 - 04:08:52 PST)
• RE: cuttlefish whiteners Ted Brillantes (Wed Mar 03 2004 - 18:32:31 PST)
• GAO Report on FDA's Imported Seafood Safety Program. Pamela Tom (Sat Mar 06 2004 - 23:39:45 PST)
• Seafood Expo Latin America Alex Augusto Gonçalves (Mon Mar 08 2004 - 03:51:19 PST)
• 3- Day Basic HACCP training, and Segment 2 in Denver, CO 4/19-21/ 2004. Bodick, Mary F (Tue Mar 09 2004 - 07:46:54 PST)
• AMENDED FORM FOR HACCP REGISTRATION - DENVER Bodick, Mary F (Tue Mar 09 2004 - 08:15:16 PST)
• Position Announcement - Chair - U. FL. Dept. of Fisheries and Aquatic Sciences Pamela Tom (Tue Mar 09 2004 - 18:32:15 PST)
• Vacuum-packed chilled fish Steve Roberts (Tue Mar 09 2004 - 22:44:54 PST)
• RE: Vacuum-packed chilled fish Fred Stengard (Wed Mar 10 2004 - 06:59:24 PST)
• Sensory evaluation for head-on shrimp course in Europe Francisco Camino (Wed Mar 10 2004 - 10:56:57 PST)
• Legal regulations for heavy metals María Cecilia Meo (Wed Mar 10 2004 - 11:26:00 PST)
• RE: Vacuum-packed chilled fish Pamela Tom (Wed Mar 10 2004 - 18:17:28 PST)
• twice-frozen salmon Steve Grabacki (Wed Mar 10 2004 - 19:03:23 PST)
• Re: Vacuum-packed chilled fish howgate (Thu Mar 11 2004 - 08:26:57 PST)
• Re: twice-frozen salmon Paul G. Taylor (Thu Mar 11 2004 - 09:09:32 PST)
• RE: twice-frozen salmon Jon McGraw (Thu Mar 11 2004 - 14:56:32 PST)
• Bai Top Shell Daniel Brooks (Thu Mar 11 2004 - 17:58:30 PST)
• Re: twice-frozen salmon howgate (Fri Mar 12 2004 - 01:41:41 PST)
• HACCP, SCP and Segment 2 courses in Florida Garrido, Victor M. (Mon Mar 15 2004 - 07:43:18 PST)
• Attn Webmaster - not for distribution Brendan McHugh (CBL) (Mon Mar 15 2004 - 08:40:55 PST)
• Lobster Holding Hamad AL-Kulaib (Tue Mar 16 2004 - 10:04:11 PST)
• Re: Attn Webmaster - not for distribution Pamela Tom (Mon Mar 15 2004 - 11:36:17 PST)
• Sodium Nitrite Robert & Lisa (Mon Mar 15 2004 - 20:01:35 PST)
• RE: cuttlefish whiteners Pamela Tom (Thu Mar 18 2004 - 23:08:38 PST)
• RE: cuttlefish whiteners - CORRECTION Pamela Tom (Fri Mar 19 2004 - 08:36:03 PST)
• Mercury Advisory Released Santerre, Charles (Fri Mar 19 2004 - 08:22:27 PST)
• Re: Mercury Advisory Released Pamela Tom (Fri Mar 19 2004 - 10:20:25 PST)
• 11 a 13 may 2004 - Seafood Latin America Alex Augusto Gonçalves (Fri Mar 19 2004 - 13:31:45 PST)
• boot washing pool Francisco Camino (Sat Mar 20 2004 - 11:53:50 PST)
• HACCP and SCP Course update from AFDO Pamela Tom (Sun Mar 21 2004 - 11:24:40 PST)
• food additive namnh@VASEP.COM.VN (Mon Mar 22 2004 - 04:37:19 PST)
• Seeking reviewers shrimp trade dispute paper Gene Buck (Mon Mar 22 2004 - 11:19:27 PST)
• Re: boot washing pool tilak (Mon Mar 22 2004 - 10:18:44 PST)
• RE: boot washing pool Rippen, Thomas E. (Tue Mar 23 2004 - 11:46:11 PST)
• Re: boot washing pool Greg Peters (Tue Mar 23 2004 - 15:01:59 PST)
• RE: boot washing pool - chlorine levels nop27650 (Tue Mar 23 2004 - 23:28:04 PST)
• RE: boot washing pool - chlorine levels Larry Wyatt (Wed Mar 24 2004 - 03:06:48 PST)
• MSDS Fishmeal gonzalez@nb.sympatico.ca (Wed Mar 24 2004 - 11:03:32 PST)
• Electrolysed and Oxidised Water Blue Pacific Office (Wed Mar 24 2004 - 14:33:32 PST)
• RE: Electrolysed and Oxidised Water Fok, Nelson (Wed Mar 24 2004 - 15:16:50 PST)
• RE: boot washing pool - chlorine levels Pamela Tom (Wed Mar 24 2004 - 19:29:03 PST)
• Re: Electrolysed and Oxidised Water Sue Roux (Thu Mar 25 2004 - 05:51:17 PST)
• RE: boot washing pool - chlorine levels Pamela Tom (Thu Mar 25 2004 - 08:49:41 PST)
• Re: cuttlefish whiteners, & additives howgate (Thu Mar 25 2004 - 08:55:50 PST)
• Analysis needed for importing herring fishmeal/oil, crabmeal to USA? MAURICIO GONZALEZ (Thu Mar 25 2004 - 09:36:18 PST)
• Query Noel Descalzo (Thu Mar 25 2004 - 10:59:28 PST)
• Frozen scallops Strang, Mike (Fri Mar 26 2004 - 04:55:56 PST)
• MISLABELED PRODUCT Arturo Salazar (Fri Mar 26 2004 - 09:47:50 PST)
• Re: MISLABELED PRODUCT layachi Najib (Sun Mar 28 2004 - 04:14:14 PST)
• microbiological testing of chitosan Karl Eckner (Wed Mar 31 2004 - 06:21:57 PST)
• Crab Species Identification Sandra Stark (Wed Mar 31 2004 - 07:55:44 PST)
• Commercial grading for shrimp products Francisco Camino (Wed Mar 31 2004 - 11:17:55 PST)

Last message date: Wed Mar 31 2004 - 11:18:00 PST
Archived on: Wed Mar 31 2004 - 11:24:55 PST

This archive was generated by hypermail 2b29 : Wed Mar 31 2004 - 11:24:55 PST