Query

From: Noel Descalzo (ndescalzo@sanford.co.nz)
Date: Thu Mar 25 2004 - 10:59:28 PST

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Hi Colleagues,

I have drawn a blank on identifying the appropriate regulations relating to our ability to twice freeze seafood product. Can anyone direct me where (if any) these regulations are? Your help would be appreciated.

rgds

Noel Descalzo
Quality Assurance Co-ordinator
Sanford Timaru
North Mole, Hall St.
Timaru, New Zealand
ph 03 6888054 ext 742

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