Lobster Holding

From: Hamad AL-Kulaib (hamad@alkulaibfisheries.com)
Date: Tue Mar 16 2004 - 10:04:11 PST

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    Dear Sirs,

                                               I have a question regarding
    holding lobster, There is a supply shore the is hard to get to from our
    factory, i.e basically what I am asking is that if we get lobster, dip it in
    metabisulfate and keep it very well iced for seven days ( max ) before it
    can be Blast frozen. Will there be a significant loss in quality. Your
    expert opinions are highly appreciated.

     

    Respectfully yours,

     

    Hamad Al-Kulaib

    Al-Kulaib Fisheries Co. W.L.L

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