Process for Pickled canned shrimp

From: Simonne, Amy (ASimonne@mail.ifas.ufl.edu)
Date: Tue Dec 16 2003 - 05:51:49 PST

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    Greetings,

    Would you please direct us to the right person who have some
    process/recommendation on canning of the "pickled shrimp" if any. Thank you
    very much in advance.

    Amy Simonne

    -----Original Message-----
    From: Katherine Allen [mailto:Katherine.Allen@bocc.citrus.fl.us]
    Sent: Monday, December 15, 2003 3:55 PM
    To: ASimonne@mail.ifas.ufl.edu
    Cc: dorschel@coj.net; pcock@mail.ifas.ufl.edu
    Subject: Pickled canned shrimp

    I have someone who wants to can their recipe for pickled shrimp (with white
    wine, etc.) I couldn't find any information on this. Please advise.
    Thanks!
    -Katherine

    Katherine K. Allen
    County Extension Director
    University of Florida/Citrus County Extension
    3600 S. Florida St.
    Inverness, FL 34450

    PH: 352/726-2141 x206
    Fax: 352/344-4044
    kkallen@mail.ifas.ufl.edu

    Florida Cooperative Extension . . . helping the people of Florida put
    knowledge and education to work to live well.
    Funding provided by USDA, Cooperative Extension Service, University of
    Florida IFAS, and Boards of County Commissioners cooperating



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