Hi all,
I was hoping that this topic would have been brought up today but since it
hasn't then I will look forward to some good information. We have been told
over a number of years that the FDA was going to eventually make some
changes concerning 5# cans of fresh vacuum packed crabmeat. I was surprised
to find an email from West Coast Seafood Processors that a meeting took
place the 16th and we are now required to use TTI's on every can of crabmeat
or to freeze,also we will have to do the same on all packed crabmeat unless
we choose to remove the metal lid and use a plastic snap lid also having to
use a tamper evident or resistant device. This ruling to now be in
enforcement mode from FDA. I was curious about one page of this information
that was emailed to a large number of companies which actually gave
advertising to a company called Vitsab. Did anyone else have any thoughts on
this who had also recieved this? Just what does the tamper proof seal have
to do with c-bot which is what this entire this concerns?
Thanks
Anne Espedal
Bornstein Seafoods
Astoria,Or
This archive was generated by hypermail 2b29 : Mon Oct 20 2003 - 14:07:41 PDT