Dear list:
I am running a research project on shrimp from the south coast of Portugal
and among other things I am interested in quantifying the achromobacter
load. I haven't succeeded in finding a technique specific for the analysis
of these bacteria. Can anybody help me?
Thank you very much for your assistance.
Rogério Mendes
Department of Technological Innovation and Upgrading of Fish Products
National Institute of Agrarian and Fisheries Research - INIAP/IPIMAR
Av. Brasília
1449-006 Lisboa
PORTUGAL
Phone: ++351 21 3027036/21 3027000
Fax: ++351 21 3015948
Internet: <http://ipimar-iniap.ipimar.pt/> http://ipimar-iniap.ipimar.pt
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