RE: - tuna inquiry and SeafoodNIC update

From: Strang, Mike (Mike.Strang@us.fjord.com)
Date: Tue Jun 10 2003 - 11:03:17 PDT

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    Guiseppe,

    We had a similar experience with Yellowfin tuna several years ago, the tuna may be infected with the myxozoan parasite Hexacapsula neothunni.

    I have forwarded your pictures to a fish pathologist who identified the parasite for us.

    Mike Strang
    Quality Control Manager
    Ducktrap River Fish Farm, LLC
    57 Little River Drive
    Belfast, Maine 04915
    Mike.Strang@us.fjord.com
    Phone: 207 338-6280
    Fax: 207 338-6288

    -----Original Message-----
    From: Pamela Tom [mailto:pdtom@ucdavis.edu]
    Sent: Tuesday, June 10, 2003 1:37 PM
    To: Seafood HACCP Mailing List
    Cc: garcangeli@izsvenezie.it
    Subject: - tuna inquiry and SeafoodNIC update

    Please note, the Seafood Network Information Center web site needs to be
    taken off line for about 48 hours (when I can find a block of time). I
    need to reformat the hard drive and reinstall the program. Pamela Tom

    =========================================================================
    I am posting the following inquiry on behalf of Guiseppe Arcangeli.
    Please direct your replies to either this mailing list or directly to
    Guiseppe at: garcangeli@izsvenezie.it

    My name is Giuseppe Arcangeli, I'm a veterinary employed in a public
    laboratory (Istituto Zooprofilattico delle Venezie, via L. da Vinci, 39 -
    Adria - Italy). My interest is the seafood safety.

    I have a question on the following photos:

    http://seafood.ucdavis.edu/listserv/loin1.jpg
    http://seafood.ucdavis.edu/listserv/loin2.jpg

    appear a tuna loin (Yellowfin tuna) were on the surface
    there are many white small spots. Tuna come from Marshall islands.
    Is it possible to be the so called "sashi"?
    Is it a parasite? Is an hazard for the human health?

    Thank you very much, regards G. Arcangeli

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