Oyster, mussel aquaculture sites close to crustacean processing plants? I
know that there are some cases like this. Maybe...
Mauricio
> Colleagues:
>
> Looking for information on how shrimp/crab waste or byproducts
> may
> be entering the human diet. I'm trying to obtain information on how
> people who avoid eating shrimp/crab products might somehow be
> unknowingly exposed through diet so that they develop an allergic
> reaction to shrimp/crab. Any suggestions, citations, articles?
>
> Gene Buck, senior analyst
> Congressional Research Service
>
> gbuck@crs.loc.gov
>
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MAURICIO GONZALEZ
Ph.D. Engineering Sciences
Docteur en Sciences de l'Ingénierie
Doctor en Ciencias de la Ingeniería
Marine Products Research and Development Center Inc
Centre de Recherche et de Développement des Produits Marins Inc
Centro de Investigación y Desarrollo de Productos Marinos Inc
218 J.D.Gauthier Boulevard, 5th floor
218, boulevard J.-D.-Gauthier, 5e étage
218, bulevar J.-D.-Gauthier, 5to piso
E8S 1P6, Shippagan
New Brunswick, Canada
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