Has anyone heard of a person being "stung" (causing a temporary paralysis of
the hand) while scaling and cleaning a whole bluefish?
___________________________________________
Linda M. Sperandio,
Food Safety Program Planner
Massachusetts Dept.of Public Health, Division of Food & Drugs
305 South St., Jamaica Plain, MA 02130
PHONE 617-983-6767, FAX 617-983-6770
email: linda.sperandio@state.ma.us
web: www.state.ma.us/dph/fpp
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