QUESTION

From: Constantine N. Eliades (constant@the.forthnet.gr)
Date: Fri Nov 15 2002 - 11:07:50 PST

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Dear colleagues,
how can I find information about preparing fish soup, and more specific
information about its flowchart, packaging materials and HACCP plans? Are
there any specific FDA or European regulations?

Thank you in advance,
Constantine N. Eliades
Food Technologist

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