label requirements for triploid oysters

From: Tori Stivers (tstivers@arches.uga.edu)
Date: Mon Aug 12 2002 - 12:06:09 PDT

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Hello fellow seafood gurus. Can someone please tell me if there are any
special federal or state labeling requirements for triploid oysters that
are grown and sold in the United States? Thanks in advance for your
expertise.

Tori Stivers
University of Georgia
Marine Extension Service
tstivers@arches.uga.edu

Next message: Mauricio Gonzalez: "Re: Trends in Processing/Packaging"
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