Trends in Processing/Packaging

From: Howard Johnson (howard@hmj.com)
Date: Mon Aug 12 2002 - 11:38:41 PDT

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    I am doing some research on trends in value added seafood in the U.S. I
    seem to recall some research being done on edible coatings and some other
    innovations in packaging. Any reports? Would also be interested in what
    others think represents innovations in product development (such as
    pasteurized oysters, etc.).

    Howard M. Johnson
    H.M. Johnson & Associates
    PO Box 688
    Jacksonville, OR 97530
    541-899-4975 Fax: 541-899-4976
    www.hmj.com www.fishjobs.com
    email: howard@hmj.com

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