seafood_log0206
By Subject

Starting: Mon Jun 03 2002 - 14:19:36 PDT
Ending: Thu Jun 27 2002 - 03:47:32 PDT

• (no subject)
  • Anne (Thu Jun 06 2002 - 09:46:56 PDT)
• Astaxanthin Isomers
  • Mauricio Gonzalez (Mon Jun 17 2002 - 10:28:54 PDT)
• chloramphenicol
  • le phuoc lap (Thu Jun 13 2002 - 20:05:32 PDT)
• chloramphenicol - more
  • Lupin, Hector (FIIU) (Tue Jun 18 2002 - 02:27:33 PDT)
  • Gabriel Rivera (Fri Jun 14 2002 - 10:24:14 PDT)
  • E. Jerry Oliveras, Laboratory Director & President (Fri Jun 14 2002 - 00:11:18 PDT)
• chloramphenicol....
  • E. Jerry Oliveras, Laboratory Director & President (Thu Jun 13 2002 - 07:08:05 PDT)
  • layachi (Thu Jun 13 2002 - 05:01:01 PDT)
  • Lupin, Hector (FIIU) (Thu Jun 13 2002 - 03:53:57 PDT)
  • Daniel Núñez T. (Wed Jun 12 2002 - 12:49:27 PDT)
  • E. Jerry Oliveras, Laboratory Director & President (Wed Jun 12 2002 - 11:49:48 PDT)
• Director Opening, Seafood Consumer Center
  • Howard Johnson (Mon Jun 17 2002 - 16:21:59 PDT)
• EU regs for dried spices and herbs
  • layachi (Thu Jun 27 2002 - 03:45:07 PDT)
  • Charles Daxboeck (Wed Jun 26 2002 - 16:04:15 PDT)
• Fwd:Guide - Third Edition - On FDA's Seafood HACCP Page at
  • Pamela Tom (Wed Jan 05 2000 - 19:46:38 PST)
• Handling Head on shrimps
  • Syrus Antony (Fri Jun 07 2002 - 04:41:01 PDT)
• Histamine analysis
  • S85026680 (Fri Jun 07 2002 - 15:39:13 PDT)
  • Ger Meade (Thu Jun 06 2002 - 08:45:06 PDT)
• News Release -CHMSF- list suppressed
  • Lorne Clayton (Thu Jun 13 2002 - 11:18:10 PDT)
• Sardines handling
  • layachi (Fri Jun 07 2002 - 12:02:44 PDT)
• Sea urchin cracking tools where?
  • Kimpatsu Hekigan (Mon Jun 24 2002 - 22:31:01 PDT)
• Seafood HACCP Alliance Course Update
  • Pamela Tom (Mon Jun 24 2002 - 18:45:11 PDT)
• Seafood HACCP Alliance Courses Update
  • Pamela Tom (Mon Jun 03 2002 - 14:19:33 PDT)
• seafood information
  • Pamela Tom (Wed Jun 26 2002 - 10:01:43 PDT)
• Senior R&D Scientist Position Vacancy in New Zealand
  • PDTom (Fri Jun 21 2002 - 09:13:17 PDT)
• Sensory Workshop for Tuna
  • Atienza, Bess (SKF) (Fri Jun 07 2002 - 08:38:18 PDT)
• Spanish HACCP class
  • pdtom@ucdavis.edu (Wed Jun 12 2002 - 11:03:56 PDT)
  • Sperandio, Linda (DPH) (Wed Jun 12 2002 - 08:35:46 PDT)
• Spanish Language Food Safety Conference, July 9-11 in Puerto Rico
  • PDTom (Sun Jun 23 2002 - 13:09:18 PDT)
• Updated training slides and overheads are now available on-line
  • PDTom (Fri Jun 07 2002 - 16:52:50 PDT)
• White spots in tuna
  • Bob Price (Wed Jun 05 2002 - 15:49:34 PDT)

Last message date: Thu Jun 27 2002 - 03:47:32 PDT
Archived on: Thu Jun 27 2002 - 03:50:16 PDT

This archive was generated by hypermail 2b29 : Thu Jun 27 2002 - 03:50:16 PDT