Thank you all for the responses, we got the perfect stuff so we are good to
go. You do not have to respond to this request anymore. Thanks again.
Mary Frances Gardiner
Food Specialist <*)))><r
Denver District FDA
Phone: 303-236-3088
FAX: 303 236-3100
> -----Original Message-----
> From: Gardiner, Mary F
> Sent: Monday, March 25, 2002 10:07 AM
> To: 'seafood@ucdavis.edu'
> Subject: Electronic image of cross section of fish
>
> We are looking for an image for training purposes of a cross sectional
> fish - species preferably one with an easily visible loin (training on how
> to determine water phase salt). Does anyone have something like this
> handy?
>
> Mary Frances Gardiner
> Food Specialist <*)))><r
> Denver District FDA
> Phone: 303-236-3088
> FAX: 303 236-3100
>
>
>
>
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