Rebecca and Seafoood HACCP Mailing List,
The article by Herb Goblirsch has been linked from the Seafood Network
Information Center at: http://seafood.ucdavis.edu/pubs/byspecies.htm
We are continually update SeafoodNIC as we learn about available resources
for the seafood industry.
If you come across any seafood web pages that are not currently linked via
SeafoodNIC, please e-mail the web address to either Bob Price
(rjprice@ucdavis.edu) or me (pdtom@ucdavis.edu).
Regards,
Pamela Tom, UC Davis Sea Grant Extension Program
On Fri, 22 Mar 2002, Robertson & Ross wrote:
> Hello Listers
>
> I have been trying to locate a paper by Herb Goblirsch called "Handling &
> Bleeding Recommendations for producing high quality hook & line albacore
> that used to be available through wfoa-tuna.org on the internet. Can anyone
> help with locating this paper?
>
> Thank you
>
> Rebecca Robertson
> Robertson & Ross, Associates
> 210-13911 Maycrest Way
> Richmond, B.C.
> Canada V6V 2J4
> Phone: (604)-270-4773
> FAX: (604)-270-4748
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