Opportunity for graduate assistantships:
I currently have two graduate assistantship positions available for this
coming summer/fall terms 2002 for M.S. (two years) or Ph.D. (three years).
While a domestic student is preferred for financial reasons, an outstanding
foreign student may be accepted for either position. Both will be involved
in pursuing studies related to the chemistry and functionality of seafood
muscle proteins.
Tyre C. Lanier, Professor
Food Science Department
North Carolina State University
Raleigh NC 27695-7624
Fax 919-515-7124
Ph. 919-513-2094
Web http://www.cals.ncsu.edu/food_science/faculty/lanier/tlanier.html
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