Hello,
I am an Hijiki seaweed importer. Recently, Canadian Food Inspection Agency
found great amount of Inorganic Arsenic from Hijiki seaweed. They, together
with Health Canada warned Canadian consumption of even eating a small amount of
Hijiki is harmful.
Here is the link to CFIA's warning.
http://www.inspection.gc.ca/english/corpaffr/newcom/2001/20011029be.shtml
Does anyone know about US FDA's position on this specific warning from Canada
and any related regulation? I am also looking for how to get my product tested
for the contents of Inorganic Arsenic. My business is in Atlanta, GA.
Regards,
Esther
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