To: Seafood HACCP Mailing List
Fr: Pamela Tom - List Owner; PFT California Representative
The Pacific Fisheries Technologists meeting is scheduled for Feb. 24-27,
2002 in Reno, NV. Registration information is on the SeafoodNIC website
at: http://seafood.ucdavis.edu/organize/pft.htm
Participants from industry, government agencies, universities and other
interested parties are encouraged to attend the three days of
presentations and discussions.
The call for papers topics include:
Aquatic Foods-Biochemistry, microbiology, processing
Value-Added Products
Seafood Marketing
Seafood Processing
Seafood Biochemistry
Microbiology/Marine Toxins
HACCP Issues
Waste/By-Product Utilization
Aquaculture
Regulatory Issues (Current)
In addition, there will be a session on caviar, and papers on roe
processing would be appreciated.
All abstracts for your presentations MUST be submitted by January 15,
2002. For detailed instructions on abstract submissions refer to the
First call for papers: http://seafood.ucdavis.edu/organize/call1.htm
Submit abstracts to:
Dr. Norman F. Haard
PFT 2002 Program Chair
University of California-Davis
Department of Food Science & Technology
Davis, CA 95616 USA
Phone: 530/752-2507 Fax: 530/752-4759 e-mail: nfhaard@ucdavis.edu
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