Re: what's up

From: Pamela Tom (pdtom@ucdavis.edu)
Date: Tue Aug 14 2001 - 22:41:58 PDT

  • Next message: George Souza: "RE: PHOSPHATES"

    On Mon, 13 Aug 2001, Ken Hilderbrand wrote:

    > Pam, I missed the use of SeafoodNIC today! I tried throughout the day but
    > couldn't connect. I hope it is nothing serious.
    >
    > Ken H. :(
    >
    > Kenneth S. Hilderbrand Jr.
    > Seafood Processing Specialist
    > Sea Grant Extension Program
    > Oregon State Univ. Marine Science Center

    Ken, As previously announced, the Seafood Network Information Center is
    temporarily down.

    On a positive note, some of our sites are mirrored at Seafood NET which is
    hosted by the Dept. of Food Science at Louisiana State University:

    International, and U.S. Guidelines and Regulations:
    http://www.agctr.lsu.edu/seafood/usa_guidelines_and_regulations.htm

    Seafood Waste Management:
    http://www.agctr.lsu.edu/seafood/seafood_waste_MGMT.htm

    Seafood HACCP:
    http://www.agctr.lsu.edu/seafood/seafood_haccp.htm

    Aquaculture; Federal Agencies; Seafood Images; Industry Associations;
    International Agencies; Professional Societies; Seafood Research; Sea
    Grant; State Agencies; Academic Institutes; Species Information;
    Microorganisms; Related Web Resources:
    http://www.agctr.lsu.edu/seafood/info_source_Links.htm

    HACCP Master Calendar:
    http://www.agctr.lsu.edu/seafood/haccp_and_scp_training_programs_Links.htm

    National Seafood HACCP Alliance for Training and Education:
    http://www.agctr.lsu.edu/seafood/national_seafood_haccp_alliance_.htm

    Publications:
    http://www.agctr.lsu.edu/seafood/something_for_seafood_portions.htm

    Processing Equipment and Packaging:
    http://www.agctr.lsu.edu/seafood/processing_equipment_and_packaging_Links.htm

    Note: links to the UC Davis server will not connect until we are back on
    line.
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