RE: foreign language versions of haccp regs

From: Alfredo Paredes (AParedes@sipesa.com.pe)
Date: Fri Feb 02 2001 - 13:26:46 PST

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    Geoffrey,

    There´s a document:EVALUACIONES POR ANALISIS DE PELIGROS EN PUNTOS CRITICOS
    DE CONTROL, (ISBN 92 4 354433 0)

    This is a WHO Document, try to search it in WHO/OMS Home page

    Regards

    Ing. Alfredo Paredes Vera
    Gerencia de Control de Calidad
    Grupo Sindicato Pesquero del Perú
    Av. Mariscal Miller 2621 - Lima 14
    Tel (51-1) 411-6960 Ext 3241
    Fax (51-1) 221-0339
    E-mail AParedes@sipesa.com.pe
    URL http://www.sipesa.com

    > -----Mensaje original-----
    > De: mayflon@exchange.vt.edu [SMTP:mayflon@exchange.vt.edu]
    > Enviado el: Martes 16 de Enero de 2001 08:35 AM
    > Para: seafood@ucdavis.edu
    > Asunto: foreign language versions of haccp regs
    >
    > Are there any foreign language translations of the current HACCP
    > regulations? This is not a version for other countries wanting to import
    > into the U.S. but an actual translation of the rules within the U.S. in
    > Spanish, for instance.
    >
    > Thank you.
    >
    > Geoffrey Knobl
    > Information Technologies Specialist II
    > VA Sea Grant
    > Food Science & Tech Dept
    > 540-231-7849
    > mayflon@exchange.vt.edu

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