Are there any foreign language translations of the current HACCP
regulations? This is not a version for other countries wanting to import
into the U.S. but an actual translation of the rules within the U.S. in
Spanish, for instance.
Thank you.
Geoffrey Knobl
Information Technologies Specialist II
VA Sea Grant
Food Science & Tech Dept
540-231-7849
mayflon@exchange.vt.edu
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