Fish-Plus

From: Paul G. Taylor (pault@everfoodingr.com)
Date: Tue Aug 29 2000 - 08:34:50 PDT

  • Next message: Andrew Strak: "Re: Fish Plus"

    Dear Seafood Group:
    To avoid the wrath of the omnipresent Pamela Tom, please direct your
    questions regarding Fish-Plus directly to my address. This will keep the
    forbidden commercialism off of this listserver.

    Thank you.

    Paul G. Taylor
    Evergreen Food Ingredients
    2210 Black Lake Blvd. S.W.
    Olympia, WA 98512-5604
    Phone: (360)754-1718; Fax: (360)754-1704
    E-mail: pault@everfoodingr.com



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