I did a web search on the subject of "batter" and got quite a few commercial
company sites in return. You might also contact the American Institute of
Baking at: AIB.com
Ken Hilderbrand
-----Original Message-----
From: owner-seafood@ucdavis.edu [mailto:owner-seafood@ucdavis.edu]On
Behalf Of Michael McGee
Sent: Thursday, July 20, 2000 2:09 AM
To: seafood@ucdavis.edu
Subject: Batter coatings
Dear Listers,
Can someone please tell me where I can find information regarding
batter coatings for cooked fish.
Thanks
Mike McGee MCGEE P/L
Blackmans Bay Tasmania Australia
This archive was generated by hypermail 2b29 : Wed Jul 19 2000 - 15:50:49 PDT