Dear colleagues,
You can find the way to calculate ice needs, to chill it and to keep
fish (near) 0 degree C, in different type of containers, in Chapter 7 of the
FAO Fisheries Technical paper No. 348. This publication can be downloaded
for free from:
http://www.fao.org/docrep/V7180E/V7180E00.htm
<http://www.fao.org/docrep/V7180E/V7180E00.htm>
Hector M. Lupin
Fishery Industries Division
FAO of the UN
-----Original Message-----
From: André & Joline Belliveau [mailto:bellcom@klis.com]
Sent: Friday, July 14, 2000 6:50 AM
To: List Serve UC Davis
Subject: Amount of Ice to Chiil Fish
There must be an easy was to determine how much ice should be added to a
known quantity fish to chill it to a determined temperature knowing how much
fish one has and what the temperature is before adding ice. Anybody out
there know what it is and is willing to share it?
This archive was generated by hypermail 2b29 : Fri Jul 14 2000 - 00:36:11 PDT