Campden & Chorleywood Food Research Association have some excellent
publications on modified atmosphere packaging including a "Code of Practice
for the Manufacture of Vacuum and Modified Atmosphere Packaged Chilled
Foods with Particular Regard to the Risks of Botulism". They should have a
website now. I have found them to be a very useful source of information.
Rebecca Robertson
___________
Robertson & Ross, Associates
210-13911 Maycrest Way
Richmond, B.C. V6V 2J4
ph: 604-270-4773
fax: 604-270-4748
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