Pamela Tom (pdtom@ucdavis.edu)
Thu, 3 Feb 2000 09:02:37 -0800 (PST)
To: Seafood HACCP Mailing List
Fr: Pamela Tom, Mailing List Co-owner
The "Seafood HACCP Transition Guidance" on the CFSAN website as described
in the Federal register has not been posted yet. The FDA Office of
Constituents is working on it and hopes to have it available on the web
soon. When we receive information on the web address and posting, we will
let you know.
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