Ronald Hoelzer (rsardine@bangornews.infi.net)
Wed, 02 Feb 2000 08:46:14 -0500
Michael,
I don't know what effect ozone has on fish quality, but I know that ozone is apparently the latest weapon of choice to sanitize water. I live in Bangor Maine and our water district changed from chlorination to ozone treatment of the water supply a few years ago.
If it's being done in Bangor, I'm sure it's being done elsewhere as well.
Ron Hoelzer
Michael Graz wrote:
> Dear Seafoods Listers
>
> There is a trend in South Africa for meat and chicken processors to use ozone in their water and their chill rooms. Has this ever been done in the fishing industry? Will ozone have a positive effect on fish quality? May ozone be used in the fishing industry?
>
> Your comments will be gladly appreciated.
>
> Sincerely
>
> Michael Graz
>
> Michael Graz Ph.D. Pr.Sci.Nat.
> Divisional Quality Assurance Manager
> I&J Seafoods
> Cape Town
> Tel: +27 21 440 7955
> Fax: +27 21 447 4883
> Mobile: +27 82 652 2079
>
> This message is sent in confidence for the attention of the addressee only. Unauthorised recipients are requested to preserve this confidentiality and are requested to delete the message forthwith.
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